| ABOUT THAI TABLE
ETIQUETTE |
Dining is, above all else, the most important social event in Thai
life. Using the correct utensils ( a fork and spoon) and proper
eating gestures will garner much respect from the Thais.The fork
is used to push small amounts of food onto the spoon. The spoon is
the only instrument to put food into ones mouth. To Thais, using a
fork to put food into ones mouth is as uncouth as using a knife in
Western countries to put food into the mouth. Noodles are eaten with
chopsticks.
Normally, several food platters and a large bowl of rice are set
on the table. When serving yourself, put no more than one or two
spoonfuls on your plate at a time. Never fill your plate at one
times as in Western countries. It is customary at the start of a
meal to have a spoonful of plain rice first. If Thais are housing
you, they’ll undoubtedly encourage you to eat more of the nonrice
dishes as a gesture of their hospitality.
When eating with Thais, always try to finish the food on your
plate. Thai will please the host, communicating the message that the
food was delicious. Related Dining Articles:
Eating Thai Food in Thailand
Thailand Restaurant and
Dining Guide
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